There are recipes from which asking for more for less is impossible.. If we try to put into the equation that it is cheap, that it is fast, that it is simple and that it is also good, that it involves the whole family and that everyone likes it equally, we would say that that recipe, mathematically, does not exist.
However, we are not talking about trying to find the answer to the Goldbach Conjecture or proving the Riemann hypothesis, two of the most complicated mathematical problems in the world, but about make dinner in 10 minutes.
And for that we have an infallible ‘calculator’ with this chicken wrap that brings together the best in the world of fast food and eating happily with your hands, but with the advantage of controlling at all times what ingredients we put in it. The idea is to use chicken breast, which we may have previously marinated, and then grill it.
Once ready, you just have to roll up our wrap with a few vegetables. In our case We put the lettuce and tomato in the ‘sack’, plus onion, green pepper and cabbage. Yes, you read correctly: cabbage and if you dare to include it you will see that it does not disappoint.
To taste, obviously, you can try other vegetables that convince you like carrots or cucumbers or, if you prefer, also put some other element such as eggplants or zucchini in the pan.
Close cousins of fajitas and other dishes of Mexican cuisine such as burritos and tacos, this wrap can also be fattened with cheese – grated, but also in slices or simply in cubes – and with any sauce of your choice.
BALLARINI Non-stick frying pan with temperature control 24 cm Aluminum Cortina Granitium
*Some prices may have changed since the last review
To avoid exploding calories, my advice is bet on mustard or a vinaigrette, but you can also use mayonnaise, pink sauce or ketchup, depending on what suits you best.
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