maybe make a fried egg in the microwave It sounds like sacrilege, but if we lack materials at home and we also don’t like dealing with oil that jumps, it is a perfect option.
If you follow the step by step that we bring you today you will also see how the result is identicaleven respecting a yolk that remains creamy and whole, a small risk that we can’t always avoid when we make them in a pan.
The only thing you are going to need is a microwave, a little oil, some salt and, yes, an egg be as cool as possible, because that way you will have fewer opportunities to fall apart with the mini-trick that we bring you. For the rest it is sewing and singing.
With this egg, we also follow the line of certain recipes that are wonderful in the microwave, such as the potato omelette or roasted potatoes, avoiding splashes and, if we have few burners available, starting an easy kitchen without problems.
If you have three minutes, you have this microwave fried egg. All you have to do is pour a couple of tablespoons of oil into a deep plate or bowl microwave safe
Then we open the egg and We separate white from yolk. First we put the egg white on the plate, cooking for one minute at 500W. Then add the yolk and cook another 20 seconds at 500W or a similar power.
Take the bowl or plate out of the microwave. removing part of the oil and salt the egg yolk.
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With what to accompany the fried egg in the microwave
Like any other fried egg in the world, the best possible company is a good bread to dip the yolkalthough we also understand those who are in favor of French fries to stir well in this orange temptation.
Beyond the world of potatoes, this microwave egg recipe is perfect for little staininguse the same plate or have the fire occupied with, for example, a grilled steak or entrecôte, which would also be good escorts for our egg.
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