To make French toast, we can use loaf bread slices or use thick slices of sliced bread, which is the most common. The first thing we do, like when we prepare French toast, is a bath in which we will submerge the bread so that it softens and becomes creamy on the inside.
To do this, mix the well-beaten eggs with the milk, sugar, cinnamon and a little vanilla essence. We add also a pinch of salt, which will make our French toast more flavorful. pay attention to me
Beat well and pour the mixture into a deep traywhere we will place the slices of bread to soak them well, turning them from time to time until the slices of bread have absorbed all the liquid.
Then we put on the fire a griddle, or if you do not have, a large frying pan. We make them over low heat so that they do not burn but also cook inside. To do this, melt a little butter and brown the french toast on both sidesadding a little more butter every time we put a new slice on the grill.