Making a chocolate mousse is easy, but making a chocolate mousse in a Thermomix is super easy. The ingredients we need are not hard to find: sugar, chocolate, eggs, a little cream…
And the best thing about this recipe is that the You can use it for a lot of other preparations: for a cake to accompany some strawberries, for a mus cake, to even make a white chocolate cake, for a cake, for other desserts… The options that cocoa gives us are endless.
Very easy to do and very fast. this mousse in Thermomix allows us to be pending other preparations while we let the mixture cool in the fridge.
In just a couple of hours we will have one perfect mousse to surprise to the whole family, which we can also complement with other preparations such as mango mousse, lemon mousse, strawberry mousse or even a cheesecake or a chocolate brownie.
Pour the milk, yolks, butter and sugar into the glass and set V4 at T80 for 5 minutes. Add the chopped chocolate and blend for 15 seconds at speed 6. Reserve in a container and let cool.
In the very clean glass, whip the egg whites with the butterfly for 5 or 6 minutes. to V2.5. Mix the meringue with encircling movements and serve in glasses. Store in the fridge covered. It can be accompanied by whipped cream.
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With what to accompany the chocolate mousse in Thermomix
Quick and easy dessert where there are, this chocolate mousse is very easy to solve and will allow us to play with a large number of desserts, breakfasts or snacks a long the whole year. All you need is a little Thermomix and some patience.
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