Nusret, better known as Salt Bae, proved that cooking can allow you to live a life of luxury. He had no better idea than to buy a Lamborghini Aventador SVJ, one of the most brutal supercars of the brand. Swipe to find out more!
He may not be the most popular chef in the world, but Salt Bae was undoubtedly one of the first to exploit social networks in a business that was very absent on the different platforms. His image became one of the most coveted, allowing him to further enlarge his wealth, to the point of being able to acquire one of the most fantastic supercars in the world.
It is a Lamborghini Aventador SVJ, one of the most incredible models of the Italian brand. This supercar has a V12 engine with 770 hp at 8,500 rpm. The recently mentioned numbers allow it to accelerate from 0 to 100 km/h in 2.8 seconds, it can reach 200 km/h in just 8.6 seconds, to finally reach its top speed of 350 km/h.
It is one of the top bets of the European firm, betting on its 1,525 kg of pure power, managing in 2018 to break the record of the famous Nurburgring Nordschleife track. One of the most amazing details is the aerodynamics system named TOwhich allows maximum control in curves and a fast and effective handling.
Inside, thanks to the program Lamborghini Ad Personam, can be customized without limit, with a huge number of details that can be modified to suit the buyer. In this case, the options chosen by Salt Bae are unknown.
The exact value that the chef paid for this vehicle is unknown, because the customization that he opted for is not known. What we can say in Tork is that its initial value is $500,000although he probably spent more, considering his fascination with supercars. A millionaire acquisition that undoubtedly surprised the world of food.