The Mexican dishes most popular were fought in a fierce tournament, resulting in the tlayuda was the winner, thus obtaining the title of the tastiest in Mexico.
The one who organized the combat was the SSecretary of Tourism federal, this through various confrontations, hand to hand and through Twitteramong the various dishes.
They were the users of the social network who, for several days, voted with likes and shares, which was their favorite national snack. The one that added the most points was the very Oaxacan tlayuda, reaching no more and no less than 100 thousand votes.
The beatings began on September 15. That day the Sectur faced the drowned cake of Jaliscoagainst him pambazo of Xalapa. They also grabbed the shrimp taco of Baja California against him dogfish bread of Campeche.
The third fight was Mining enchiladas of Guanajuato against the chipilín tamales of Chiapasbut perhaps the wildest confrontation was that of the Menudo de Aguascalientes against him poblano mole.
The fights and the elimination rounds took place, as if in a tournament of dragon ball Or the UFC it would be about; This is how strong opponents like him fell. green pozolethe burritosthe goat, the ucheposhe duranguense broth and even the sopes and the help cochinita pibil.
But not even the taco al pastor chilango nor the Hidalgo barbecue They could do nothing against the tlayuda’s deadly hook. The public went crazy, some accused that the fight was fixed, others that the title was well deserved and there was no botching.
The fact was that the tlayuda, with at least 60 years of existence, and born in the town of San Antonio de la Cal, Oaxaca, was not shy about putting on the belt of the tastiest snack in Mexico.
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