Veggie2Business is launched, the first 100% vegetable business meeting in Spain, which will hold its first edition on October 4 and 5 in Madrid, with the entire range of plant-based products aimed at the hotel and restaurant sectors. and communities.
The first edition of this first event of the plant-based sector in Spain will be held at Finca Las Tenadas, a natural space with English gardens and century-old trees located just fifteen minutes from Madrid, and is aimed primarily at buyers and managers of the food sector service and retail: Restaurant chains (purchasing manager, executives and executive chefs), Hotels (general manager, F&B director, executive chef), Communities (purchasing manager, executive chef, head of the nutrition team) and Retail (manager purchasing, category managers, managers).
The program for the two days of this meeting includes various activities such as tastings, workshops, talks, round tables and formal and informal networking occasions with production, distribution and service companies for the end customer. In addition, you will be able to visit the first Vegetable Butchery and Dairy, a futuristic space in which to try products, find out and ask questions, with the commercials of the brands about their composition, texture or creaminess, flavor and forms of use.
Support from plant-based companies
The new event already has the sponsorship of multinational food companies such as Unilever —The Vegetarian Butcher— or Nestlé —Garden Gourmet—, as well as the pioneering Spanish startup Heura Foods. In addition, with different spaces and participation, companies and brands of 100% vegetable products such as RevoluGreen, Sanygran, Biogran, have joined the vegan business meeting; Alpro, New Wind Foods, Violife, Meatless Farm, Dacsa Group, NaturSoy, Gerblé, Compassion Carne 3.0, Flax n´Kale, Obrador Sorribas, Bonduelle and Nescafé.
Companies with whose products a gourmet dinner will be held by renowned plant-based chefs from Spain. The common thread will focus on three axes: nature and its biodiversity as the center, the taste of the unknown and the rediscovery of the local.
Summary
Qualification
First plant-based business meeting in Spain
Description
Veggie2Business is launched, the first 100% vegetable business meeting in Spain, which will hold its first edition on October 4 and 5 in Madrid, with the entire range of plant-based products aimed at the hotel and restaurant sectors. and communities.
Author
Gastronomy Journal