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TikTok currently has just under two billion registered users today.
In Mexico, there are approximately more than four million micro, small and medium-sized companies led by entrepreneurs.
In Mexico, around 22 million tons are generated and some 12 million of them are destined for commercial human consumption.
A group of Mexicans who are in South Korea have gone viral after, in the middle of a restaurant, they “opened” their own tortilla shop.
Day by day, young people are finding multiple ways to publicize their ideas, initiatives or even ventures, through social networks; Today, platforms like TikTok or Instagram, in this sense, have positioned themselves in the preference of users, mainly, millennials Y centennials.
Data of Globalwebindex point out that, currently, young people between the ages of 16 and 29 are the ones who are most deeply involved in the Chinese social networkalthough, likewise, the millennials They have also found a space to connect, interact and even work
Taking the latter into account, we can say that young people are dominating the field of social networks and, to tell the truth, they are the ones who are setting the tone for what will happen in the future.
As of today, according to the Association of Entrepreneurs of Mexico (ASEM)In Mexico there are more than four million micro, small and medium-sized companies, of which up to 35 percent are led by young entrepreneurs and who, for the most part, range between 26 and 35 years of age.
On the other hand, said body mentions that 22.4 percent of entrepreneurs started their business between 26 and 30 years of age. Putting together business founders between the ages of 21 and 25 (14.1 percent), and between the ages of 18 and 20 (2.6 percent), it is revealed that, in reality, 39.1 percent of entrepreneurs are under 30 years of age.
Mexican starts “tortillería” in Korean restaurant
In Mexico, it is well known that the tortilla has always been one of the most consumed foods. According to official data, Mexico is a large producer of white corn, of which around 22 million tons are generated and some 12 million of them are destined for commercial human consumption (flour and nixtamalized corn dough industry, mainly); about six million of the production is used for self-consumption by families; two million tons are used by the livestock sector; and the rest is divided between seeds, inventory losses and exports.
So, taking this information into account, We are talking about one of the most traditional products for Mexicans and we can see this in a case that, on TikTok, has gone viral.
According to what is shown in the images, a group of Mexicans decided to “open” their tortilla shop in the middle of a restaurant in South Korea, a country they are currently visiting.
Of course, more than a tortilla shop, we are talking about a group of consumers who put all the materials on the table to make their own tortillas.
@bigsnooze Tortillas at kbbq >>>> #kpot #mexican #fyp #fyp? #Korean #kbbq #koreanbbq #mexicanfood #foryou
Undoubtedly, TikTok has become an essential window in terms of user interaction today, where, in addition, a number of Internet users make much of their creativity known.
We saw it recently in Qatar, where the Mexicans carried out all kinds of viral content, carrying much of the Mexican popular culture.