The recipe for this courgette, ham and cheese pie It is super easy and quick, as well as being a delicious and perfect snack for any time of the year. Hot or lukewarm when it’s chilly, cold or at room temperature in the hot months. It is so juicy and soft that it enters without feeling.
If you do not have air fryer, try this other baked zucchini and cheese cake recipe. It does not have ham, but you can add it finely chopped when you assemble it or make it as we tell you.
About the cheese. We have used grated mozzarella, which has a very mild flavor and a low melting point, but with many other cheeses it will be just as good. A little blue cheese, smoked, Parmesan, Manchego, among others, will give a lot of flavor to the whole.
Put the eggs in a large bowl and beat them. we spice with dried oregano, salt and black pepper to taste. Add the zucchini and potato and flour. We remove well.
Put half of the mixture in a container suitable for the oven, about 12×16 cm. We can spread it with butter beforehand so that it unmold more easily. We place two or three slices of cooked ham on top (we can chop it) and cover with grated mozzarella.
Pour the rest of the egg mixture, spreading it well over the surface and sprinkle with grated mozzarella. We introduce the mold in the basket of the air fryer and program 15-20 min at 200ºC. If we see that the surface is browning excessively, we cover the mold with aluminum foil.
we let stand the cake for about 15-20 minutes so that it takes shape and is easier to unmold. We can also serve it warm or cold, in which case we let it cool completely before removing it from the mold and serving.
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With what to accompany the zucchini, ham and cheese cake in air fryer
This air fryer ham, zucchini and cheese pie works great with a little mayonnaise or mustard (homemade best) on its side, but there are plenty of other sauces to go with it. It is a great starter or a light lunch, accompanied by a seasoned tomato.
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