{"id":97127,"date":"2021-09-07T17:32:10","date_gmt":"2021-09-07T12:02:10","guid":{"rendered":"https:\/\/www.www.bullfrag.com\/these-are-the-most-valued-on-amazon\/"},"modified":"2021-12-30T21:04:10","modified_gmt":"2021-12-30T15:34:10","slug":"these-are-the-most-valued-on-amazon","status":"publish","type":"post","link":"https:\/\/www.bullfrag.com\/these-are-the-most-valued-on-amazon\/","title":{"rendered":"these are the most valued on Amazon"},"content":{"rendered":"
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Steaming<\/strong> is one of the healthiest and most nutritious ways to prepare our dishes: it reduces the amount of fat in our meals by not using oil, it keeps the vitamins and nutrients of the food practically intact … And there are many ways to do it: in the microwave, in a food processor or, in the case that we are going to deal with today, in a bamboo basket<\/strong>. <\/p>\n


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These baskets or steamers are very easy to use<\/strong>: we just have to put the food in them, place them in a wok or pot with hot water and wait the necessary time. In them we can cook everything: rice, vegetables, gyozas, meat and fish … <\/p>\n

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In addition, bamboo is an elegant -and sustainable- material that we can serve directly on the table and it will also serve as decoration. And if you want to get one, these are the six bamboo steamers or baskets Amazon’s top rated<\/strong>:<\/p>\n

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HANHAN bamboo steamer<\/h2>\n
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\"Hanhan