Quick custard in microwave. Easy, simple and delicious cooking recipe

Quick custard in microwave.  Easy, simple and delicious cooking recipe

How many times do we complicate our lives with overly elaborate desserts, when almost always the easiest thing is what succeeds. I tell you from experience, after having spent a few hours in the kitchen preparing a sophisticated multi-layered cake when it comes to serving it at the table, my son asked me “Hey mommy, when are you going to prepare those custards that are so delicious? do you sometimes? “

Well yes it happens to you too, you are in the ideal recipe, these quick custard in the microwave little by little they will become one of your favorite desserts, and it is not for less, because despite being made in little more than five minutes, they retain that flavor of the desserts of yesteryear, when things were done over low heat.

In the tall glass of a blender we put the milk, the egg yolks, the sugar, the cornstarch and we will scrape the inside of the vanilla bean. We beat for a few seconds with the mixer until we achieve a homogeneous mixture. If you don’t have a mixer, this can be done by hand with some rods.

We strain the mixture through a strainer for a glass or microwave-safe bowl, and cook following this order: 3 minutes at 800 W, we stir, 2 minutes at 800 W, we stir, 1 minute at 800 W, we stir.

Once the time passes, we see that the mixture has thickened, if not, we put one more minute at most. If the custards have thickened, we pour them into four small bowls and let them cool.

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It is important to comply with the cooking and stirring times as the recipe saysIn the microwave, a few small periods of time and stops are not the same as the same time all at once.

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With what to accompany the quick custard in the microwave

Cinnamon, liquid caramel or some Maria cookies before pouring the custard into their containers, there are many ingredients that come to mind to accompany these quick custard in microwave, although simply alone with that touch of vanilla they are already irresistible.

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