Green beans, whether canned or fresh, are a very popular resource for cooking at home and finishing off a dish that can be lunch or dinner. Even more so if we relate them to the Thermomix recipes, saving us part of the work and you will see that this time we are going to resort to basket and to the Varoma function to steam our fresh green beans.
If they are not fresh and they are already cooked in a can, nothing happens, you can do the same preparation, just giving a touch of heat to the green beans so that they are not fresh from the jar. Although our option today is to make green beans with tomato, which is another classic, accompanied by a little guanciale or bacon and some black olives, you can emulate the recipe with whatever you want.
In this case, you are going to see that to make these green beans in Thermomix it is not necessary to stain more than a container and that the result is perfect in just half an hour, without the need to be especially cooks.
Of course, for this recipe you can use the type of green beans you prefer: wide, flat, long, boby, even if it’s the season for young beans You could also serve it with broad beans, but remember that they need a little more cooking.
We peel the garlic cloves and chop them with a stroke of 5, 7, 9 and remove. Peel the onion and chop it with two strokes of 5, 7, 9 and we serve.
We chop the tomatoes with two strokes of 5, 7, 9 and we serve. Cut the guanciale into lardons, removing the skin and cook it at T100 for seven minutes and Spoon Speed until golden. We take it out and leave the fat in the glass.
Add the garlic and onion and cook 12 minutes at Temperature 100 and Speed 1. Add the tomato and oregano and cook another ten minutes at Temperature 100 and Speed 1.
At the same time as the tomato, put the green beans in the basket and cook 10 or 12 min in the steamer basket.
Season with salt and pepper, remove and mix with the sliced olives. We serve the sauce belowon top the green beans and crowning with the golden guanciale lardons.
Mein HERZ 2 Pcs Slicer-Peeler, Chopper, Shred Kitchen, Cutter, Kitchen Tools for Vegetables, Steel, for Carob, Green Beans, Peas, White, 3 x 13 x 3 cm
With what to accompany the green beans in Thermomix
With this recipe we perfectly fulfill the file of the first course, either for lunch or dinner, so we can serve as a second course a French omelette, some fried eggs, some recipe with pork tenderloin or chicken breast, or directly bet for some grilled fish or baked fish.
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